Donate a fiver and become master of Sri Lankan cooking!

Our Pontypridd and regional list candidate, Steven Rajam, is proudly half-Sri Lankan. But he's sad that not enough people know how amazing Sri Lankan food is. Answer one question for your chance to win this recent cookbook that guides cooks step-by-step through the world of Sri Lankan food: amazing curries, chutneys, dhals, breakfast dishes, desserts and more.

Additional special prize:

Steven's secret family recipe for Sri Lankan coconut sambol

Entry Fee £5. Closing date 3rd May

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